SHAHI JEERA /CARAWAY SEEDS
₹200.00 – ₹750.00Price range: ₹200.00 through ₹750.00
Shahi Jeera/ Black Cumin or Caraway seeds (Bunium Persicum) is widely used as a spice for culinary purposes and for flavouring bread, biscuits, cakes and cheese. It is also used for seasoning sausages and as medicine. It can be used in both sweet and savory dishes such as bread, pastries, curries and stews.
- Delivery & Return
Delivery
We ship to all over India.
All orders are shipped with a tracking number.
Always free shipping for orders over INR 2000.
During sale periods and promotions the delivery time may be longer than normal.Return
Defective/damaged food items (ex. spices, extracts, etc.) may be exchanged within 30 days of the original purchase. Quality Spices will be responsible for shipping in case of seller error.
We cannot accept any returns on non-defective/damaged food items once the outside shipping box has been opened due to health and safety concerns.
Help
We strive to give the best possible experience to each and every customer. If you have any questions about our products or services please contact us at qualityspiceskalpetta@gmail.com or (+91) 85904 72572
- Ask a Question
Shahi Jeera/ Black Cumin or Caraway seeds (Bunium Persicum) is widely used as a spice for culinary purposes and for flavouring bread, biscuits, cakes and cheese. It is also used for seasoning sausages and as medicine. It can be used in both sweet and savory dishes such as bread, pastries, curries and stews.
| Weight | N/A |
|---|---|
| Weight | 250G, 500G, 1KG |
| 5 |
|
0 |
| 4 |
|
0 |
| 3 |
|
0 |
| 2 |
|
0 |
| 1 |
|
0 |
You must be logged in to post a review.
Related Products
QUASPYS professionally picks the best spices in its correct method and proportion to give the best result. QUASPYS biriyani masala helps you to make your biriyani at it best in an easy manner. You can make your special occasions very special by using QUASPYS biriyani masala.
Ceylon Cinnamon Roll Sticks are made from the ground inner bark of an evergreen tree native to Ceylon (Sri Lanka), hence the name Ceylon Cinnamon. Known as true cinnamon or Cinnamon Verum Bark, the quills have a refined sweet, almost floral aroma. They feature warm floral notes with hints of heat, and their thin, soft layers are hand-rolled like a cigar, easily crushed by hand.
The QUASPYS Wayanadan Ginger Tea combines the finest Wayanadan tea leaves with ginger powder, creating a smooth and decadent flavor that’s perfect for any time of day.
The QUASPYS Wayanadan Cardamom tea Made from the Best-Quality CTC sourced from finest tea estates of Wayanad, the chai is blended with Natural Cardamom pods.
This unique combo helps refreshing your body and keep you refreshed all the day. It also helps for easy digestion. Prepare your refreshing drink at home.
Cassia is a spice that is mostly cultivated in China and Vietnam. Cassia is reddish-brown in color and forms a coarse powder when powdered. When compared to Cinnamon it has a stronger and bitter taste. It is more suited to savory dishes than cinnamon which is better for baked goods.
Cassia is a spice that is mostly cultivated in China and Vietnam. Cassia is reddish-brown in color and forms a coarse powder when powdered. When compared to Cinnamon it has a stronger and bitter taste. It is more suited to savory dishes than cinnamon which is better for baked goods.
QUASPYS Roasted coffee beans are transformed from hard, green beans into aromatic, brown beans through a dry-heat process that develops flavor, color, and texture.
















Reviews
There are no reviews yet.