Maratti moggu or, Kapok Buds best described as a type of caper, are the dried buds of the Kapok tree or the Silk Cotton tree. It is called moggu in Kannada and mogga in Telugu which literally means a bud. Marathi Moggu, also known as Kapok Buds, is a unique and aromatic spice widely used in South Indian cuisine. With its distinctive flavor and medicinal properties, this spice is a staple in traditional recipes, particularly in Karnataka and Tamil Nadu. Sourced from the finest regions, our Marathi Moggu guarantees purity and freshness in every pack.
| Weight | N/A |
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| weight | 100g, 250g, 500g, 1kg |
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