CEYLON CINNAMON ROLLS
₹250.00 – ₹2,000.00
Ceylon Cinnamon Roll Sticks are made from the ground inner bark of an evergreen tree native to Ceylon (Sri Lanka), hence the name Ceylon Cinnamon. Known as true cinnamon or Cinnamon Verum Bark, the quills have a refined sweet, almost floral aroma. They feature warm floral notes with hints of heat, and their thin, soft layers are hand-rolled like a cigar, easily crushed by hand.
- Delivery & Return
Delivery
We ship to all over India.
All orders are shipped with a tracking number.
Always free shipping for orders over INR 2000.
During sale periods and promotions the delivery time may be longer than normal.Return
Defective/damaged food items (ex. spices, extracts, etc.) may be exchanged within 30 days of the original purchase. Quality Spices will be responsible for shipping in case of seller error.
We cannot accept any returns on non-defective/damaged food items once the outside shipping box has been opened due to health and safety concerns.
Help
We strive to give the best possible experience to each and every customer. If you have any questions about our products or services please contact us at qualityspiceskalpetta@gmail.com or (+91) 85904 72572
- Ask a Question
Ceylon Cinnamon Roll Sticks are made from the ground inner bark of an evergreen tree native to Ceylon (Sri Lanka), hence the name Ceylon Cinnamon. Known as true cinnamon or Cinnamon Verum Bark, the quills have a refined sweet, almost floral aroma. They feature warm floral notes with hints of heat, and their thin, soft layers are hand-rolled like a cigar, easily crushed by hand.
Weight | N/A |
---|---|
weight | 100g, 250g, 500g, 1kg |
5 |
|
0 |
4 |
|
0 |
3 |
|
0 |
2 |
|
0 |
1 |
|
0 |
Related Products
The spices box contains six carefully selected spices, including Green cardamom, black pepper, cloves, cinnamon, star anise, nutmeg, caraway, fennel and black cardamom.
Premium Quality Black pepper – bold
Black Pepper or Kali Mirch are the best handpicked nuts purchased directly from farmers for consuming. Our Pepper are packed with hygiene to ensure freshness and nutrients. It has various health benefits.
99 in stock
Black cardamom pods are an Indian spice mainly used in cooking many savory dishes. Although it is known as black, the color is a deep shade of brown than black. Its scientific name is Amomum subulatum. It is better for hearty meat stews and similar dishes.
Cassia is a spice that is mostly cultivated in China and Vietnam. Cassia is reddish-brown in color and forms a coarse powder when powdered. When compared to Cinnamon it has a stronger and bitter taste. It is more suited to savory dishes than cinnamon which is better for baked goods.
Reviews
There are no reviews yet.